The board of the directors (the “Board”) hereby calls for an Annual General Meeting (“AGM”) of Barramundi Group Ltd. (the “Company”). The AGM is to be held on 21st June 2022 at 10:00 CET/ 16:00 SGT by electronic means.
Shareholders who wish to participate in the AGM via live webcast or live audio-only stream must register their details including full name, email and organization at https://us02web.zoom.us/webinar/register/WN_8o53JQHRRqSA-s5UTxLHvw.
For purpose of the AGM, with respect to shares in the capital of the Company, the persons who will be considered as entitled to attend and/or exercise their voting rights at the AGM are those persons who possess these rights and are registered as holders of beneficial ownership of shares in the Company in the Norwegian Central Securities Depository (the “VPS”).
More details can be found in the notice attached.
Please note that voting by proxy is the only option to vote. The voting form and instructions can be found as part of the attached notice.
For media and investor inquiries, please contact:
Company investor centre
About Barramundi Group
Barramundi Group brings great-tasting premium quality fish to the world, with sustainability at our core. The Group’s mission is to help close the world’s protein gap by tapping into the potential of barramundi. Through their pioneering, world-class research and technology, their sustainable best practices enables them to produce responsibly-farmed barramundi while safeguarding the world’s oceans and environmental resources.
As one of the largest barramundi producers in Asia Pacific, Barramundi Group operates through a unique end-to-end aquaculture model, with comprehensive in-house capabilities ranging from vaccine development, end-product innovation and processing, to hatchery facilities.
The Group also boasts a robust commercial reach across key markets including Singapore, Australia, China, Hong Kong, South Korea, and the U.S. Barramundi Group’s future growth plan looks to tap into the growing global demand for barramundi and the overall consumer trend towards sustainable consumption, which is projected to increase exponentially over the next five years.